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the MUSHROOMMEAT™ PLATFORM

We've developed a natural, patent-pending method that produces mushrooms with the taste, texture, and aroma of meat! 


We mix and match these "ingredients" like legos to create a variety of different meat analog products. 

THE BUILDING BLOCKS OF MUSHROOMMEAT™

TMP® - Textured Mushroom Protein

TMP® is a whole-food alternative to texturized vegetable protein (TVP) made with a single ingredient; mushrooms. TMP® offers vastly superior texture and can be shaped and flavored like just about any kind of meat.

Low Fat "Fat"

Fat Replacer is a low-fat alternative to beef and pork fat made with mushrooms + cold-pressed avocado oil. It can be ground, chopped, or marbled for use in burgers, sausages and more. Learn more.

Umami Booster™

Umami Booster is a natural mushroom extract that acts as a replacement for the heme naturally found in muscle tissue. It forms the foundation of our authentic-tasting flavors. 


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